Who would have thought that some types of mushroom hold magic health benefits? Research conducted by Research Associate Professor Min Zhang, School of Population Health at the University of Western Australia on the positive results of eating mushrooms for women in China, proves that they do, The Agaricus family of mushrooms have a unique magic, that has largely gone unnoticed, that may give us a healthier high.
Joint research undertaken by Zhang from The University of Western Australia and Zhejiang University in China, found that eating mushrooms and drinking green tea extract may drive back breast cancer. Zhang reported that breast cancer was the most frequent form of cancer among women worldwide and that its rate was increasing in both developed and developing countries mushroom chocolate bars. Interestingly, the incidence of cancer in China was four or five times lower than in developed countries. The research hoped to show if this could be because of the utilization of dried and fresh mushrooms and green leaf tea in the original Chinese diet. Mushrooms, mushroom extracts and green tea extract had shown anti-carcinogenic properties that have been considered to stimulate immune responsiveness against breast cancer.
The use of mushrooms and green tea extract by 2,000 women, aged from 20 to 87 in relatively affluent southeast China, was monitored. Half of the women were healthy and others had confirmed breast cancer. On interview, it was found that fresh white button mushrooms, Agaricus bisporus, and fragrant dried mushrooms, Lentinula edodes, were the most commonly eaten species of mushroom. Some of the women in the study consumed neither mushrooms nor green tea extract while others enjoyed both up to 3 x a day.
The results of the study showed that the mixture of a dietary intake of mushrooms and green tea extract decreased breast cancer risk having an additional reduced influence on the malignance of cancer. Zhang concluded that, if confirmed consistently in other research, this inexpensive dietary intervention could have potential implications for protection against breast cancer development.
Dr. W. J. Sinden from University of Pennsylvania and Dr. E. D. Lambert from Lambert Laboratories were the first ever to present their research results on the medicinal compounds of Agaricus blazei. They attracted the interest of the medical community to this mushroom. Former President Ronald Reagan used this mushroom to fight his skin cancer, which helped publicise Agaricus blazei.
How Do Mushrooms Help Fight Cancer?
The Agaricus blazei mushroom is made up of Beta-(1-3)-D-glucan, Beta-(1-4)-a -D-glucan & Beta – (1-6)-D-glucan. Known as Beta Glucan, these immune enhancing substances are proven to possess very powerful anti-tumor properties. While they cannot directly cause the anti-tumor effect, they do trigger the bodies’ own anti-tumor response. A kind of anti-tumor white blood cell called Natural Killer cells (NK cells) is made by your body making the degree of NK cells within the body relatively easy to measure. When human subjects are made Agari in their diet, a 300% increase of NK cells in the blood is observed within 2-4 days. Natural killer cells are best noted for their capacity to kill tumor cells before they become established cancers, but there has already been evidence for their role in controlling infection in the first phases of the immune response by the body.
Two Mushrooms Combine For Healthy Living
The Piedade mushroom, within the rainforests of Brazil, is well known internationally because of its healing properties. In particular, the people of the Piedade region who consumed this mushroom, were reported to possess enjoyed unprecedented health and longevity, many living disease free well to their 100s. Following several clinical trials, the Piedade mushroom and the Agaricus blazei mushroom, cultivated in the mountainous region of California, were combined to make a super-hybrid and potent mushroom liquid. Employing a 10 stage extraction technology that captures every nutritious element, and combined with Japanese Sasa Bamboo, a powerful antioxidant, this product is recognized as a powerhouse of nutrients critical to maintaining and sustaining a healthier and active lifestyle. We no longer have to visit the rainforest in Brazil or climb the mountains in California to find this pure gold.
The Key Product Benefits
Every human is prone to aging, environmental contaminants, chemicals in food and water, disease and the stresses of a fast paced lifestyle. Furthermore, we will all greatly take advantage of effectively enhancing our immune systems. This combined mushroom product promotes health and overall well being. It increases natural killer cell activity, promotes energy and generally protects the body. It might also lower cholesterol, control blood pressure and ease arteriosclerosis. Mushrooms certainly are a nutritional dietary food supplement with an active ingredient proven by research to be a highly effective enhancing agent to the immune system.
Coupled with your daily intake of activated liquid zeolite, a naturally formed mineral which strips your body of heavy metals and toxins, taking this mushroom product may firmly place you on the pathway to improved health by fighting serious health challenges. Like the people of the Piedade region, you might go on to live a healthier and happy life, enjoying the magic of mushrooms.